Work From Home Certification
Workplaces have changed a lot in the last year, and for many of us, that means our workplace is now…
Food and Ag Program Manager Position Open
We’re looking for a program manager for the Mission Mountain Food Enterprise Center. This position will help to build the…
Tabletree Cherry Juice Wins SFA Award
Tabletree Cherry Juice has won the silver award in the Juices and Beverages category as part of the Specialty Food…
Financial Help for Restaurants
The American Rescue Plan Act established the Restaurant Revitalization Fund (RRF) to provide funding to help restaurants and other eligible businesses keep their doors open. This program will provide restaurants with funding equal to their pandemic-related revenue loss up to $10 million per business and no more than $5 million per physical location.
Montana Ranks #1 for Starting a Small Business
Montana is the number one state for starting a small business, according to a recent ranking of states in The Blueprint. States were rated on a scale of one to ten on six factors ranging from taxes to consumer spending and business survival rates.
Do Small Farms Need A Food Safety Plan?
Yes, small farmers need a food safety plan. So where to start? There are many resources available to the small farmer to aid in the development of a food safety plan.
Order Your CSA Share Now
It may not seem like it now, but spring isn’t that far away. Get ready to enjoy fresh local produce starting in May with your Community Supported Agriculture share from the Western Montana Growers Cooperative.
MMFEC: “Prime Pillar of Local Food Processing
Interview with Jan Tusick, director of the Mission Mountain Food Enterprise Center, in the Montana Free Press.
Local Businesses Receive Meat Processing Grants
Four area meat processors and the Mission Mountain Food Enterprise Center were recently awarded grants through the Montana Meat Processing Infrastructure Grant program.